smoked

smoked
копченый

smoked link sausages in oil — копченые сардельки в масле

Thuringer smoked sausage — тюриигенская копченая колбаса

smoked crabmeat in oil — копченое мясо краба в масле

smoked sturgeon fillets — копченый осетровый балык

smoked oysters in oil — копченые устрицы в масле


English-Russian travelling dictionary. 2015.

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Смотреть что такое "smoked" в других словарях:

  • smoked — [sməukt US smoukt] adj smoked salmon/bacon/sausage etc fish, meat etc that has been left in smoke to give it a special taste …   Dictionary of contemporary English

  • smoked — [ smoukt ] adjective smoked meat, fish, or other food has a special flavor because it has been kept in a special room full of smoke …   Usage of the words and phrases in modern English

  • smoked — smoked; un·smoked; …   English syllables

  • smoked — [[t]smo͟ʊkt[/t]] ADJ Smoked glass has been made darker by being treated with smoke. → See also smoke ...a white van with smoked glass windows …   English dictionary

  • smoked — /smoʊkt/ (say smohkt) adjective 1. (of food items) treated with smoke to preserve them or to add flavour: smoked ham; smoked almonds 2. (of glass) darkened with smoke when being made …  

  • Smoked — Smoke Smoke, v. i. [imp. & p. p. {Smoked}; p. pr. & vb n. {Smoking}.] [AS. smocian; akin to D. smoken, G. schmauchen, Dan. sm[ o]ge. See {Smoke}, n.] 1. To emit smoke; to throw off volatile matter in the form of vapor or exhalation; to reek.… …   The Collaborative International Dictionary of English

  • smoked — adjective Of food, preserved by treatment with smoke. smoked salmon Ant: green, unsmoked …   Wiktionary

  • smoked — adj. Smoked is used with these nouns: ↑bacon, ↑cheese, ↑fish, ↑glass, ↑ham, ↑herring, ↑meat, ↑pork, ↑salmon, ↑sausage, ↑trout, ↑turkey …   Collocations dictionary

  • smoked — adjective smoked salmon/bacon/sausage etc fish, meat etc that has been left in smoke to give it a special taste …   Longman dictionary of contemporary English

  • smoked — UK [sməʊkt] / US [smoʊkt] adjective smoked meat, fish, or other food has a special flavour because it has been kept in a special room full of smoke …   English dictionary


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